Valentine’s Weekend

February 13 & 14, 2016

Fresh Kiss Oyster

Sun dried Tomato Mousse (6)  $22

Choice of First Course

Fresh Roasted Plum Tomato Soup

Dill Crème Fraiche $8


Roasted Beet Salad

 Rocket, Goat Cheese Bonbon, Pistachio Butter $12

Choice of Second Course

Seared Peppercorn Crusted Tuna

Ginger Rice, Mango Salsa, Ponzu Jus  $20


Pan Seared Chicken Breast with Wild Mushroom

Baby Carrots, Madeira Cream sauce, Fettuccini Pasta  $20


Cider Brined Pork Loin

Roasted Figs, Butternut Spaetzle, Cider Beurre Blanc  $22

Third Course

Tiramisu  $8