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SALMON $17
Grilled Cajun Spiced Salmon Filet served on Saffron Rice
with Vegetable and Shitake Mushroom Stir Fry
WOOD GRILLED SWORDFISH $20
Grilled Fresh Swordfish Steak served with Wasabi Mashed
Potatoes and Stir Fry Vegetables
JAMBALAYA $20
Spicy Creole Dish with Chicken, Scallops, Mussels, Shrimp,
Andouille Sausage, Peppers,
Onions, Tomato over Saffron Rice
JUMBO LOBSTER RAVIOLI $22
Lobster Meat and Seasonal Mushrooms with Gorgonzola Cream
Sauce
SHRIMP & SCALLOP PASTA
$19
Jumbo Shrimp and Sea Scallops, Lemon, Garlic, Basil, Diced
Tomato and Spinach over
Angel Hair Pasta
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